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 oven roasted vegetables balsamic vinegar


2 red onions, peeled and quartered fresh thyme 5 tbsp balsamic vinegar 8 tbsp olive oil salt and freshly ground black pepper. For summer roasted vegetables :

Try Recipe Roasted Vegetables With Balsamic Vinegar - 94701 from Recipezaar.com. Roast in a 450° oven for 8 minutes.

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Lemon juice can be substituted for balsamic vinegar , and you can use baking I put the root vegetables in the oven first & let them roast for 30 minutes

Oven Roasted Vegetables with Balsamic Vinegar and Roasted Garlic Olive Oil In a bowl mix together Roasted Garlic Olive Oil, Balsamic Vinegar ,

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